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Restaurant Operations Manager
2 months ago
We're Australia's first and favourite chicken shop, loved by Aussies for almost 50 years. Our passion is our people - our crew, customers and community - and we're here to satisfy Australia's chicken cravings.
We're serious about creating craveable experiences that put smiles on our customers' faces. And that's where you come in.
What We're Looking ForWe're seeking a Shift Supervisor to manage the operations on shift to our high brand, customer promise, quality and safety standards. You'll lead people through coaching and support to prepare and serve delicious food and create memorable customer experiences through every interaction.
You'll maintain a positive culture and a well-presented, clean and safe restaurant while utilising your strong time management and multi-tasking skills during peak periods.
Key Responsibilities- Manage restaurant operations to meet brand standards
- Lead and support the crew to deliver exceptional customer experiences
- Maintain a clean and safe restaurant environment
- Utilise time management and multi-tasking skills during peak periods
If you love food, fun and leading people in a fast-paced environment, and take pride in presenting your space and product, then we want to hear from you.
We're passionate about creating a workplace where our crew can thrive and grow. If you're looking for a career that's more than just a job, then Red Rooster is the place for you.
