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Executive Chef
2 months ago
We are seeking a skilled and experienced Chef to join our team at COOLY FOOD CULTURE. As a key member of our culinary team, you will be responsible for planning and executing menus, leading kitchen staff, and ensuring the highest quality of food preparation and presentation.
Key Responsibilities:- Develop and implement menus in collaboration with the Owner/Manager, including daily specials and menus for functions and special occasions.
- Lead and train kitchen staff, demonstrating cooking techniques and resolving food complaints efficiently.
- Prepare and cook food according to menu requirements, meeting special dietary needs and ensuring food safety standards.
- Estimate product requirements, manage inventory, and maintain regulatory licenses, including Food Safety Supervisor certification.
- Supervise kitchen staff, prepare rosters, and monitor food preparation and presentation.
- Ensure the highest quality of food and maintain kitchen equipment, temperature-controlled facilities, and health and safety standards.
We offer a competitive salary between $70,000 and $ super. If you are a motivated and experienced Chef looking for a new challenge, please submit your resume for consideration.
