Demi Chef

4 weeks ago


Gold Coast, Queensland, Australia Garden Kitchen & Bar Full time

At Garden Kitchen & Bar, we are seeking a highly skilled Demi Chef to support our leadership team in driving excellence in food quality and team development.

Key Responsibilities:
  • Monitor stock levels to ensure seamless kitchen operations
  • Ensure the quality and consistency of all food leaving the kitchen, adhering to high standards
  • Mentor and develop Commis' and Apprentice Chefs in the brigade, fostering a culture of growth and learning

As a Demi Chef, you will be responsible for:

Requirements:
  • Proven experience in a 5-star environment or large restaurant, with a strong track record of driving quality and consistency
  • Full work rights and flexible availability over a 7-day roster
  • Passion for a diverse range of food and a keen desire for continuous learning
  • Previous experience with quality control in production and preservation
  • Ability to ensure a high standard of hygiene and cleanliness within the kitchens

We offer:

  • Competitive Hourly rate, plus penalty rates for weekends and public holidays
  • Endless career growth and opportunities to learn and develop your career
  • Regular rostered breaks and access to a dedicated team restaurant with complimentary meal
  • Uniform laundered and ready for you daily on property
  • Diversity & Inclusion areas of focus including Multicultural, Gender, Aboriginal & Torres Strait islander and LGBTQI+
  • Supportive leadership team

We are committed to creating a diverse, equitable and inclusive workplace that we know will contribute to exceptional experiences for our guests, a great place to work for our team members and positive outcomes for our communities.


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