
Front-of-House Leader
3 days ago
Restaurant Management Opportunity
We are seeking a highly motivated and enthusiastic individual to fill the role of Restaurant Supervisor. As a key member of our team, you will be responsible for maintaining exceptional service standards, leading the front-of-house team, and driving a positive workplace culture.
Main Responsibilities:
- Develop and maintain high-quality service standards to deliver an outstanding customer experience
- Provide leadership support to the front-of-house team, taking on a hands-on approach when needed
- Assist in recruiting, training, and developing front-of-house staff members
- Manage restaurant operations to meet company expectations
- Work a varied 7-day roster to meet business demands
Necessary Qualifications:
- Minimum 2 years' experience working in a similar supervisory role
- Excellent decision-making skills
- Ability to work effectively under pressure in a fast-paced restaurant environment
Benefits Package:
- A competitive salary
- Generous tips and employee perks
- Fair rostering arrangements
- Ongoing training and development opportunities from our experienced team
- Solid career prospects
Additional Perks:
- An employee discount program
- An employee mentoring scheme
- Free food available at all times
- Support for professional growth and development
- An employee referral incentive
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