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3 weeks ago
The Crown Resorts' Cold Larder team is seeking a skilled and dedicated individual to fill the role of Junior Sous Chef. As a key member of the culinary team, you will be responsible for assisting the Chef De Cuisine with daily operations, leading and coaching team members, supporting training initiatives, and ensuring consistency in product quality, presentation, and taste.
In this role, you will have the opportunity to apply your experience from premium hotel environments to elevate service and culinary standards. You will work closely with the team to maintain high standards, support budget preparation and management, and contribute to the development of the kitchen's overall performance.
- Assist the Chef De Cuisine with successful daily operations.
- Lead and coach team members to maintain high standards.
- Support training initiatives, including HACCP procedures.
- Contribute to budget preparation and management.
- Ensure consistency in product quality, presentation, and taste.
You'll bring the following:
- Prior experience as a Sous Chef or in a similar leadership role.
- Demonstrated experience in people management and team development.
- Proven background working in 4- or 5-star hotel kitchens, with a strong understanding of luxury service expectations.
- Experience in training and empowering others to achieve excellence.
- Strong knowledge and commitment to equal opportunity, ethical practice, and occupational health and safety.
We are looking for an individual who possesses a Certificate III & IV in Commercial Cookery and has a strong passion for delivering exceptional results in a fast-paced environment. You will be required to work full-time hours, including weekends and public holidays as required.
BenefitsOn top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.
Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.
EEO statement We are an equal opportunity employer and value diversity in our workforce.
