Hospitality Operations Supervisor
2 weeks ago
About Us :
Ferntree Rainforest Lodge is a prominent hospitality establishment located in the heart of the Daintree Rainforest.
We are seeking an experienced Restaurant Manager to lead our front-of-house operations and assist in the training and supervision of Food & Beverage Attendants.
Job Description- Reporting to the Operations Manager, you will be responsible for managing daily restaurant operations, including staff supervision and training.
Key Responsibilities:
- Manage stock levels, ordering and receiving procedures to maintain optimal inventory levels.
- Assist in controlling expenditures by ensuring staffing levels align with store activity.
- Supervise and train employees to achieve maximum productivity and profitability.
- Perform administrative duties, including food safety requirements and reporting disciplinary actions.
Requirements
- Detailed knowledge of customer service procedures and menu preparation/presentation.
- Able to communicate effectively with staff, customers and management.
- High level of literacy and numeracy, with ability to operate POS systems.
Benefits
- Competitive industry salary: $60,000 - $80,000 per annum.
- Opportunity to work in a fast-growing business and develop your skills in hotel management.
- Experience working in a unique and scenic environment, where the rainforest meets the reef.
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