Food and Beverage Operations Manager

2 days ago


Launceston, Tasmania, Australia beBeeLeadership Full time $55,000 - $80,000
About the Position

The role of Food and Beverage Supervisor is pivotal in driving operational excellence, fostering teamwork, innovation, and high-quality dining experiences within our hospitality setting.

Key Responsibilities
  • Lead the Food & Beverage Team to deliver exceptional service and premium culinary experiences.
  • Mentor staff members, enhance productivity, motivation, and development, ensuring seamless collaboration with kitchen personnel and event planners.
  • Provide comprehensive training and support, ensuring compliance with workplace health and safety regulations.
  • Coordinate regular stocktakes, maintain accurate inventory records, and contribute to ongoing improvements in operations.
Requirements
  • Prior experience as a supervisor in a hotel or hospitality environment.
  • Superior communication and interpersonal skills, with a focus on guest satisfaction.
  • Strong leadership and team management abilities, with the capacity to motivate and guide staff effectively.
  • Familiarity with barista and bartending skills, accompanied by a solid understanding of coffee and cocktail preparation.
  • Ability to work a rotating seven-day schedule, including weekdays, weekends, public holidays, and both early and late shifts.


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