
Kitchen Operations Manager
19 hours ago
Job Summary:
We are seeking a professional to lead our kitchen operations as a Kitchen Operations Manager. As the ideal candidate, you will be responsible for ensuring the highest standards of food preparation and presentation, maintaining a clean and organized kitchen environment, and overseeing team members.
Key Responsibilities:
- Maintain high standards of food quality, safety, and presentation
- Supervise kitchen staff to ensure efficient and effective operations
- Manage inventory and supplies to optimize kitchen efficiency
- Develop and implement kitchen policies and procedures to maintain compliance with health and safety regulations
Requirements:
- Degree in Hospitality or related field
- 2+ years of experience in kitchen management or supervisory role
- Excellent communication and leadership skills
- Ability to work under pressure and meet deadlines
What We Offer:
- Competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
About You:
We are looking for a passionate and motivated individual who is committed to delivering exceptional customer service and exceeding expectations. If you have a proven track record in kitchen management and are eager to take on new challenges, we encourage you to apply.
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