Executive Kitchen Manager

Career OpportunityWe are seeking a highly skilled and experienced Chef to join our kitchen team at First Link Careers. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes, executing menus, and maintaining the highest standards of quality and consistency.About UsFirst Link Careers is a contemporary...

We are seeking an experienced and passionate Senior Kitchen Executive to join our team at The Sporting Club in Brunswick. This is a fantastic opportunity to be part of a dynamic venue that values creativity, consistency, and collaboration in the kitchen.The ideal candidate will have:A strong work ethic and positive attitude in a fast-paced kitchen...

Company Overview:The Melbourne Racing Club (MRC) is a renowned leader in the Australian sporting and entertainment industry. With a strong reputation for hosting high-quality events, we pride ourselves on delivering exceptional experiences for our patrons.Our Values:We value diversity, equity, and inclusion in the workplace, and we encourage applications...

Job SummaryWe are seeking an experienced Demi Chef to join our culinary team at Hyatt Centric Melbourne. As a key member of the kitchen team, you will be responsible for assisting with the smooth and efficient operation of the hotel's kitchens and contributing to the delivery of exceptional dining experiences to our guests.Key ResponsibilitiesAssist the...

About the OpportunityWe are excited to offer an exceptional opportunity for a seasoned Senior Kitchen Operations Manager to join our ClearCompany team. As a key member of our kitchen team, you will be responsible for overseeing daily operations, managing staff, and maintaining exceptional standards.This is an outstanding chance to leverage your leadership...

Our MissionWe are passionate about using the freshest ingredients to create handmade pasta, wood-fired pizzas, and seasonal specialties in a warm, inviting atmosphere.The RoleAs a Chef, you will play a key role in ensuring the highest standards of food quality, safety, and presentation while supporting the kitchen team in delivering an exceptional dining...

About the OpportunityClearCompany is a leading provider of [industry/services] and we are seeking an experienced Chef to join our team. The successful candidate will have the opportunity to lead our kitchen operations and contribute to the delivery of exceptional customer experiences.The ideal candidate will have:Proven experience in senior kitchen roles,...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Park Hyatt Melbourne. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes in a fast-paced kitchen environment.Your primary focus will be on managing a team of 15 across two dining periods, working closely with both front and...

Minor International is a leader in the hospitality industry, with a diverse portfolio of properties across the globe. Our commitment to delivering exceptional guest experiences has earned us a reputation as a top employer.About the RoleWe are seeking an experienced and passionate Executive Culinary Director to oversee kitchen operations at our esteemed...

About the JobWe're seeking a highly skilled Demi Chef to join our team at Novotel & ibis styles Melbourne Airport. As a key member of our kitchen operations, you will work closely with our Executive Chef and Sous Chef to supervise all aspects of the kitchen, including conference and events.Key Responsibilities:SUPERVISE KITCHEN OPERATIONS: Work with...

Culinary Excellence:We're seeking an experienced Sous Chef to join our team at Three Blue Ducks in Melbourne. As a Sous Chef, you will support our Head Chef in managing all kitchen operations, planning and preparing menus, and leading the kitchen team to deliver high-quality dishes. We're looking for someone with a strong background in culinary arts,...

Sustainable food practices and local sourcing are at the heart of our approach at Three Blue Ducks. As a key member of our culinary team, you'll be responsible for supporting our Head Chef in managing kitchen operations and planning food preparation activities.We're seeking an experienced Sous Chef to join our team, someone who shares our passion for...

**Company Overview**Six Degrees Executive is committed to promoting diversity, inclusion, belonging, flexibility, and accessibility in all aspects of our business. We strive to create a workplace culture that values equality and respects individual differences.This role is an excellent opportunity to join a dynamic team that is passionate about delivering...

Key ResponsibilitiesSupervise and coordinate the work of kitchen staff to ensure efficient service delivery.Assist with on-the-job training for new team members.Maintain high standards of food quality, presentation, and hygiene.Keep up-to-date with the latest trends in the food service industry.

About the JobThis role involves leading the culinary team and taking charge of daily kitchen operations.The ideal candidate will be accountable for the overall success of kitchen operations and have the ability to act as Head Chef when required.Key responsibilities include managing kitchen shift operations, ensuring compliance with food & beverage policies,...

**Job Summary:**We have an exciting opportunity for an enthusiastic and experienced Junior Sous Chef and Chef de Partie to join our dynamic team.The successful candidate will play an integral role in the kitchen team, assisting in the delivery of exceptional food and service.Key Responsibilities:Leading the Kitchen team and providing hands-on supportPlanning...

Welcome to Park Hyatt Melbourne, a sophisticated luxury hotel offering exceptional personalised service. We are seeking a skilled Commis Chef to join our Room Service Kitchen team.Job Description:The Commis Chef will be responsible for ensuring the smooth operation of the Room Service Kitchen, maintaining culinary and organisational standards at all times....

Hospitality Recruits invites applications from experienced Junior Sous Chefs and Chefs de Partie to join our team.The successful candidate will lead the kitchen team, oversee kitchen operations, and work closely with the Executive Chef and other department managers to achieve short and long-term business objectives.Key Performance Indicators:Operational...

**About Us**Lancemore Mansion Hotel & Spa is a boutique hotel brand that offers a unique and luxurious experience. Our team is passionate about providing exceptional service to our guests, and we are seeking a highly motivated individual to join our kitchen team as a Kitchen Assistant.As a Kitchen Assistant, you will play a crucial role in maintaining a...

Are you ready to take your culinary career to the next level with Three Blue Ducks?Job OverviewWe are seeking an ambitious and skilled Junior Sous Chef to join our energetic team in Melbourne. As part of our commitment to sustainability and culinary excellence, we offer a unique opportunity to work with local suppliers and promote farm-to-table...