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Hospital Food Service Assistant
1 month ago
St Vincent's Health Australia is seeking a dedicated and organised individual to join their food service team as a Food Servery Assistant. This role plays a vital part in ensuring the smooth operation of our hospital's food services, working closely with colleagues to deliver high-quality meals to patients and staff.
Job Summary
We are looking for a reliable and hardworking person who can work independently and as part of a team. The successful candidate will have excellent communication skills and be able to maintain confidentiality when handling sensitive information.
About the Role
- This is a full-time position working 38 hours per week.
- The shift roster will include morning, afternoon and evening shifts, including weekends and public holidays.
- The salary for this role is $65,000 per annum, plus superannuation.
Key Responsibilities
- Assist in the preparation and serving of meals to patients and staff.
- Maintain high standards of cleanliness and hygiene in the kitchen and food servery areas.
- Work effectively with other staff members to achieve team goals and objectives.
- Provide exceptional customer service to patients and staff.
Requirements
- A minimum of 12 months' experience in a similar role or industry.
- Excellent communication and teamwork skills.
- Ability to work independently and as part of a team.
- Physical ability to lift heavy objects and stand for long periods.
Benefits
- A competitive salary package.
- Ongoing training and development opportunities.
- A supportive and dynamic work environment.
What We Offer
As a valued member of our team, you will have access to a range of benefits, including:
- A generous salary and superannuation package.
- Ongoing training and development opportunities.
- A supportive and dynamic work environment.
- A variety of career advancement opportunities.