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Executive Sous Chef
2 months ago
About the Role
We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Food and Wine. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of exceptional dishes, working closely with our Executive Chef to drive culinary innovation and excellence.
Key Responsibilities
- Develop and implement creative menus that showcase our culinary expertise
- Lead and motivate a high-performing kitchen team to achieve exceptional results
- Collaborate with the Executive Chef to drive food cost savings and menu engineering initiatives
- Ensure seamless kitchen operations, including inventory management and supply chain logistics
- Develop and maintain strong relationships with suppliers and vendors to ensure consistent quality and service
- Stay up-to-date with industry trends and best practices to drive continuous improvement
About You
We are looking for a motivated and experienced chef with a passion for creating exceptional culinary experiences. You will have a minimum of 3 years' experience in a similar role, with a proven track record of success in leading high-performing kitchen teams. You will be a strong communicator with excellent interpersonal skills, and a commitment to delivering exceptional results in a fast-paced environment.
About Us
Food and Wine is a leading hospitality group dedicated to delivering exceptional culinary experiences. We are committed to innovation, excellence, and customer satisfaction, and we are seeking like-minded individuals to join our team.