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Executive Kitchen Team Member
2 weeks ago
We are seeking a skilled Culinary Professional to join our dynamic kitchen team.
Key Responsibilities:- Preparation and presentation of high-quality food
- Collaboration with senior chefs on daily kitchen operations
- Cooking utilizing various cooking techniques, including grilling and frying
- Facilitating inventory management
- Maintaining the cleanliness and organization of the kitchen area
- Inspecting stock levels, receiving deliveries, and ensuring proper storage of products
To succeed in this role, you will possess at least 2 years' experience in a fast-paced kitchen environment, relevant trade qualifications, and exceptional customer service skills.
You must be available to work 7 days a week, including evenings, weekends, and public holidays.
We are an Equal Opportunity Employer and encourage indigenous Australians to apply.