French Cafe Operations Director
4 weeks ago
Café de la Fontaine is a charming French-inspired destination located in the heart of Potts Point, Sydney.
We are seeking an experienced and passionate Cafe Manager to lead our team and oversee daily operations.
The ideal candidate will have at least 2-3 years of proven experience in cafe or restaurant management, with a strong focus on hospitality and customer service.
Key responsibilities include directing day-to-day operations, collaborating with the owner and chefs to develop menu offerings, overseeing purchasing and stock control, analysing sales and inventory reports, and planning special events.
The successful candidate will also be responsible for recruiting, training, and developing café staff, leading by example to ensure exceptional customer service, and implementing marketing strategies to attract new customers.
Australian citizens and permanent residents are preferred. Shortlisted applicants will be contacted for an interview.
Please answer the following questions:
- Do you have any Australian work experience related to Café/Restaurant manager?
- Do you have previous experience managing a Café/Restaurant?
- Do You have experience in Food industry?
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