Dining Service Manager
17 hours ago
At The Westin Perth Hotel, we are seeking a dedicated and experienced Dining Service Manager to lead our In Room Dining team. As a key member of our Food & Beverage department, you will play a crucial role in delivering exceptional dining experiences for our guests.
Salary: Estimated AU$70,000 - AU$90,000 per annum, depending on experience and qualifications.
Job DescriptionAs a Dining Service Manager, you will be responsible for overseeing the day-to-day operations of our In Room Dining service, ensuring that all aspects of food preparation, presentation, and delivery meet the highest standards. You will work closely with our chefs, servers, and other hotel teams to ensure seamless execution of our culinary vision.
You will also be responsible for maintaining high levels of customer satisfaction, resolving any issues or complaints promptly and professionally. Your expertise and leadership skills will be essential in developing and implementing strategies to improve our dining services, driving revenue growth and enhancing the overall guest experience.
Requirements and Qualifications- Previous experience as a supervisor or team leader in a high-end hospitality environment
- Exceptional knowledge of food, wine, and beverages
- Coffee-making skills highly regarded
- Able to work calmly and accurately under pressure
- Strong understanding of cost control and inventory management
- Excellent communication and interpersonal skills
- Able to maintain a high level of productivity and efficiency
- Full-time Australian working rights required
- Generous accommodation and Food & Beverage discounts for Associates
- Associate recognition programs
- Discounted CBD parking
- World-class training programs
- Strategic career development opportunities
- EAP services available
The Westin Perth Hotel is part of Marriott International, a leading global hospitality company with a commitment to empowering guests to take care of themselves and their well-being. We believe in creating meaningful connections between our associates, guests, and the community we serve.
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