Restaurant Operations Manager

1 day ago


Sydney, New South Wales, Australia Marriott Full time
Restaurant Supervisor Opportunity at W Sydney

W Hotels is seeking a skilled Restaurant Supervisor to join our team at W Sydney. As a key member of our food and beverage team, you will play a vital role in ensuring seamless service and exceptional guest experiences.

Key Responsibilities:
  • Collaborate with culinary and front-of-house teams to deliver smooth and efficient service.
  • Ensure compliance with restaurant policies, standards, and procedures.
  • Monitor and manage alcohol beverage service in accordance with local laws.
  • Drive service excellence and set a positive example for guest relations.
  • Assist talent on the floor during peak periods and high-demand times.
  • Conduct opening and closing duties, including equipment setup and cleaning.
  • Monitor employee performance and provide feedback based on observed service behaviors.
  • Supervise the restaurant and related areas in the absence of the Restaurant Manager.
Benefits:
  • Discounts on hotel rooms and food and beverage across Marriott International properties.
  • Access to world-class training programs and development opportunities.
  • Recognition programs to motivate and reward outstanding performance.
  • Wellbeing and mindfulness programs to support employee health and wellbeing.
  • Employee Assistance Program for support and guidance.
  • Great Places to Work certification.

Marriott International is an equal opportunity employer committed to diversity and inclusion. We welcome applications from talented individuals who share our values and are passionate about delivering exceptional guest experiences.



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