Executive Chef Position Available

6 days ago

Melbourne, Victoria, Australia beBeeCulinary Part time $60,000 - $75,000
Lead Culinary Professional

This esteemed position offers an exceptional opportunity to excel in a dynamic culinary environment.

Key Responsibilities:
  • Prepare and present high-quality dishes with consistency and attention to detail.
  • Support operations, ensuring timely and professional service.
  • Assist senior chefs in maintaining kitchen standards and hygiene practices.
  • Be flexible to support other outlets as required.
  • Work calmly and efficiently under pressure during peak service times.
  • Contribute to a positive kitchen culture through teamwork and open communication.

As a valued team member, you will play a pivotal role in delivering high-quality dishes across multiple service styles.

Required Skills and Qualifications:
  • Certificate III or Certificate IV in Commercial Cookery.
  • Team player with a positive mindset and strong work ethic.
  • Calm, focused, and reliable in high-paced environments.
  • Basic technical cooking skills and an eagerness to learn and grow.
  • A genuine passion for food and hospitality.
  • Previous kitchen experience is desirable.
  • Flexibility with the ability to work across a 7-day roster.

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