Food Services Professional

1 week ago


Melbourne, Victoria, Australia Regis Aged Care Full time

Are you a passionate and skilled Cook looking to make a positive impact in the lives of our residents? Regis Camberwell is seeking a full-time Cook to join our team

About Us:

Located in the heart of Melbourne's inner east, Regis Camberwell offers contemporary amenities and generous living space for its 112 resident rooms. Our commitment to providing high-quality care sets us apart as a leader in aged care services.

The Role:

We are seeking a highly motivated and experienced Cook to support our Chef Manager with kitchen compliance, meal production, and delivery. As a key member of our catering team, you will be responsible for preparing food that meets our site's Food Safety Plan.

Your Key Responsibilities:

  • Prepare and cook meals for our residents according to our Food Safety Plan.
  • Support the Chef Manager with kitchen operations and ensure high standards of client food services.
  • Maintain competency certification for all tasks undertaken and adhere to correct food handling policies and procedures.
  • Complete relevant monitoring documentation to ensure food safety standards are met.

Requirements:

To be successful in this role, you will have:

  • Food handling skills and previous experience within kitchen operations.
  • Certification in Commercial Cookery (Cert 3 or higher).

You will also need to provide satisfactory background checks, supply a NDIS worker screening clearance, seasonal Influenza vaccinations, proof of work rights, and certification proof.

What We Offer:

In addition to a competitive salary, you will enjoy:

  • A supportive and collaborative work environment.
  • Opportunities for professional growth and development.
  • A comprehensive benefits package, including training and education assistance.

Estimated Salary: $60,000 - $80,000 per annum.



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