Executive Culinary Specialist
2 weeks ago
Culinary Opportunities at Bacino Bar Balgowlah
Bacino Bar Balgowlah is seeking an experienced Chef to join their team in a full-time capacity.
To be considered for this position, you will need to have a level of skill commensurate with a relevant Diploma or higher qualification and at least 2 years of relevant post-qualification employment experience OR at least 3 years of relevant employment experience as a Chef.
Key Responsibilities:
- Ensure quality control at all times and that catering requirements are met;
- Contribute to a strong team by maintaining a harmonious and mutually beneficial working relationship with staff, management, and customers in a pressured environment;
- Prepare food as required, using appropriate cooking equipment and technology and using appropriate methods of cookery following standard recipes;
- Maintain proper portion control to keep food costs in line;
- Work with management to ensure all issues and challenges raised by the member, guest, or team are effectively resolved or escalated as appropriate.
This is a full-time position working 38 hours per week. A remuneration package between $73,500 - $80,000 will be offered to the successful candidate. An immediate start is available.
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