Culinary Team Member
4 weeks ago
Job Summary
We are seeking a highly motivated and experienced Culinary Team Member to join our dynamic kitchen brigade at NOVOTEL. As a key member of our culinary team, you will assist our senior chefs in preparing, cooking, and delivering exceptional dining experiences for our guests.
Key Responsibilities
- Assist senior chefs in menu planning, food preparation, and presentation.
- Work collaboratively with the kitchen team to ensure smooth service delivery.
- Mentor and support junior chefs in their culinary development.
- Contribute to the creation of new menu items and culinary concepts.
- Ensure high standards of food quality, safety, and presentation.
Requirements
- Relevant qualifications and experience in a fast-paced kitchen environment.
- A 'can-do' attitude and a genuine passion for hospitality.
- Strong communication and organizational skills.
- Ability to work effectively in a team environment.
- Working rights in Australia.
About NOVOTEL
NOVOTEL is a leading hospitality brand that offers exceptional dining experiences to our guests. We are committed to providing a dynamic and supportive work environment that fosters the growth and development of our team members.
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