
Culinary Career Starter: Commis Chef
2 weeks ago
We are seeking a passionate and enthusiastic Commis Chef to join our team, providing an opportunity to kick-start your culinary career in a five-star luxury environment.
About the RoleThis exciting role offers the chance to work across 5 distinct venues on Hayman Island, no two days are the same. You will be involved in the preparation of gourmet recipes in various cuisines including Mediterranean, Modern Australian, Pan-Asian, Seafood and Cali-Mex. Our collection of unique dining options provides our guests with extraordinary island experiences, where you will play an integral part.
Requirements- A recent completion of Certificate 3 and/or 4 in Commercial Cookery is desired.
- Experience in working in a high-paced and varied kitchen is essential.
- Desirable experience includes Italian/Mediterranean, Asian, Modern Australian, Breakfast and Banquets.
We provide world-class staff facilities including excellent subsidised accommodation with dedicated facilities. This includes a pool, beach area, two gyms, bar, buffet diner, laundry, movie room, corner store and sports fields. An exciting and ever-changing Staff Activities Calendar filled with recreational activities such as tennis, yoga, meditation, hikes, markets, crafts and much more.
Career DevelopmentWe offer extensive career development opportunities with dedicated onsite trainers and professional development including multi-hire programs, skills training, and optional courses. IHG Australia's myBenefits program includes paid birthday leave, wellbeing hub, employee room rates, service recognition celebrations & myPerks platform with lifestyle and retail discounts from popular retailers.
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Commis Chef
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Commis Chef
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