
Restaurant Supervisor
2 days ago
Key Roles and Responsibilities:
- Oversee smooth store operations during opening and closing hours.
- Supervise employees, including juniors, and provide constructive feedback for growth.
- Develop and implement training programs to achieve exceptional results.
- Monitor store performance and meet Key Performance Indicators (KPIs).
- Foster excellent customer service skills and resolve complaints efficiently.
- Prepare food safely, utilizing deep fryers and grills.
- Handle cash transactions accurately and maintain a clean, organized workspace.
- Maintain a high level of cleanliness and adhere to food safety regulations.
- Demonstrate leadership skills, motivating and guiding a young team towards success.
- Possess strong communication skills, with the ability to adapt to changing circumstances.
Essential Requirements:
- A valid Food Safety Certificate via an approved course.
- Proof of working rights, including passport and visa grant for international workers.
- An RSA Certificate within 30 days of commencing employment.
About The Job:
The Yiros Shop is a family-owned business that celebrates traditional Greek street food by infusing it with innovative ideas. With multiple locations across Brisbane, Moreton Bay, and the Gold Coast regions, we are seeking an experienced supervisor to join our Stafford Restaurant team.
About Our Team:
We pride ourselves on delivering authentic Greek Yiros, snack-boxes, salads, and decadent desserts in a fun and relaxed atmosphere. As part of our team, you will be responsible for ensuring seamless store operations, supervising employees, and providing constructive feedback for growth. You will also develop and implement training programs to achieve exceptional results.
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