Culinary Expert

1 day ago


Gold Coast, Queensland, Australia beBeeCulinary Full time $65,000 - $95,000
Job Title: Culinary Expert

 

About the Role:

We are seeking a skilled and passionate Culinary Expert to join our team. This is an exciting opportunity for someone who loves food and wants to take their culinary skills to the next level.

As a Culinary Expert, you will be responsible for assisting in the preparation of high-quality dishes, maintaining a clean and organized work environment, collaborating with the culinary team to execute menu items with precision and consistency, and embracing a commitment to continuous learning.

You will have the unique opportunity to work alongside our talented and experienced chefs, honing your skills in a fast-paced, high-energy environment in one of our many outlets. This role will immerse you in the heart of our bustling kitchens, where you'll contribute to the creation of exceptional dining experiences for our guests.

Our kitchen team is dedicated to delivering exceptional cuisine that exceeds our guests' expectations. We are looking for someone who shares our passion for food, has excellent communication skills, and can work effectively as part of a team.

If you are passionate about culinary arts, have a keen eye for detail, and enjoy working in a dynamic and fast-paced environment, then we would love to hear from you.

Responsibilities:
  • Assist in the preparation of high-quality dishes adhering to strict food safety and hygiene standards

  • Maintain a clean and organized work environment ensuring efficient workflow

  • Collaborate with the culinary team to execute menu items with precision and consistency

  • Embrace a commitment to continuous learning staying up-to-date with culinary trends and techniques

Qualifications:
  • Certificate in Commercial Cookery (or equivalent)

  • Previous experience working in a busy high-end kitchen

  • Confidence to share culinary skills with junior kitchen team members

  • Excellent time management and organizational skills

  • Adaptability and a team-oriented mindset

  • Flexible availability including weekends and public holidays

  • Passion for the culinary arts and a genuine love for food

Benefits:
  • Competitive hourly rate plus penalty rates for weekends and public holidays

  • Regular rostered breaks with access to a dedicated team restaurant with complimentary meals

  • Regular masterclasses and internal competitions

  • Discounted parking available

  • Endless career growth and opportunities to learn and develop your career

  • Uniform laundered and ready for you daily on property

  • Diversity & Inclusion areas of focus including Multicultural, Gender, Aboriginal & Torres Strait islander and LGBTQI+

  • Supportive and approachable leadership team

About Us:

At our company, we are committed to creating a diverse, equitable and inclusive workplace that we know will contribute to exceptional experiences for our guests, a great place to work for our team members and positive outcomes for our communities. We believe in authenticity that embodies our Company values.

We welcome applications from all cultures, ages, religions, genders, LGBTQI+ people, Australia's First Nations Peoples, and people with disabilities. We recognize the distinctive challenges that trans and gender-diverse applicants may encounter during the recruitment process.

We offer a range of flexible working options for team members to find a balance between work and life that's right for them and their unique well-being needs.

Our commitment to excellence and professional growth creates an exceptional environment for aspiring chefs to thrive.

We are committed to making a difference and we invite you to be part of it.


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