Restaurant Operations Manager
2 weeks ago
Company Overview
ZSG is a fast-paced, casual dining business serving traditional Greek cuisine with a modern twist. We value quality ingredients, sourced responsibly, and prepared with a fresh attitude. Our team is passionate about delivering an exceptional dining experience.
Job Summary
We are seeking a highly motivated Restaurant Operations Manager to oversee the day-to-day operations of our store. The successful candidate will be responsible for managing key performance indicators, supervising and coaching team members, and ensuring the delivery of exceptional customer service.
Key Responsibilities
- Oversee the day-to-day operations of the store, ensuring seamless execution of restaurant operations
- Manage all key performance indicators, including financial and rostering metrics
- Supervise and coach team members to deliver exceptional customer service and quality food
- Ensure compliance with food safety and quality standards
Requirements
- Highly motivated natural leader with a passion for food and restaurant operations
- Ability to build and manage a high-performing team in a fast-paced environment
- Experience in restaurant management, with a minimum of 2 years
What We Offer
We provide full training and support to help our team members achieve their goals and deliver exceptional results. If you are a motivated and passionate individual who is looking for a challenging role in a dynamic company, we would love to hear from you.
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