Executive Chef

{"h1": "Head Chef Opportunity at CraigCare Group", "p": "We are seeking an experienced Head Chef to lead our catering operations at our Moonee Ponds Home. As a key member of our team, you will be responsible for delivering high-quality food services to our residents, in line with our Food Safety Program and new aged care quality standards.", "ul": [{"li": "Develop and implement menus that cater to the diverse needs of our residents, including special diets and dietary requirements."}, {"li": "Provide exceptional leadership to our catering team, ensuring a positive and productive work environment."}, {"li": "Monitor food costs and administrative tasks, including ordering and stock control, to ensure efficient operations."}, {"li": "Conduct continuous improvement activities to enhance food offerings and services to our residents."}], "h2": "Requirements", "ul": [{"li": "Minimum of 2 years' experience in a Head Chef or similar role in a residential aged care environment."}, {"li": "Ability to manage food and labour costs, as well as meet food safety standards and OHS requirements."}, {"li": "Strong leadership and communication skills, with the ability to plan menus and food offerings."}, {"li": "Competent knowledge of Microsoft Office and experience with aged care accreditation standards."}, {"li": "Appropriate hospitality qualifications or trade certificate, and food safety supervisor certificate (preferred but not essential)."}], "h2": "What We Offer", "p": "At CraigCare Group, we value our staff and offer a range of benefits, including a generous remuneration package, flexible rosters, and a comprehensive Employee Assistance Program. We also offer free parking and discounts at major retail, hospitality, and health outlets.", "h2": "Culture and Diversity", "p": "We are committed to creating an inclusive and diverse work environment, where everyone feels valued and respected. We welcome applications from individuals of all ages, genders, abilities, cultural backgrounds, and linguistic backgrounds."}