
Experienced Culinary Professional
7 days ago
**Job Opportunity for an Experienced Culinary Professional**
We are seeking a highly skilled and innovative Senior Chef to lead our catering operations. As part of our team, you will be responsible for overseeing food production, designing menus, and collaborating with clients and internal teams to deliver exceptional events.
**Key Responsibilities:**
- Manage high-volume food production while maintaining the highest quality standards.
- Develop and create menus for corporate catering events that exceed client expectations.
- Collaborate with clients and internal teams on menu planning and costing to ensure seamless event execution.
- Oversee food deliveries, stock, costs, and equipment to ensure optimal efficiency.
- Mentor and guide casual kitchen staff to achieve excellent results.
- Provide outstanding customer service to ensure client satisfaction.
**Requirements:**
- Extensive experience in corporate catering and commercial cooking is essential.
- You should possess innovative and detail-oriented skills to manage multiple tasks effectively.
- A high level of menu development, costing, and food production skills is required.
- Excellent people management skills are necessary to lead a high-performing team.
- Strong communication and interpersonal skills are crucial for successful collaboration.
- Organizational and time management skills are vital for meeting deadlines and delivering results.
- Adherence to Work Health & Safety and Food Safety protocols is mandatory.
**Benefits:**
- A collaborative work environment that promotes teamwork and excellence.
- Opportunities for growth and professional development.
- Flexible working arrangements and work-life balance.
- Access to learning and development opportunities to enhance your skills.
- Recognition programs to acknowledge your achievements.
**How to Apply:**
Please submit your resume and a brief cover letter outlining why you are suitable for this role.
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