
Restaurant Leadership Position
2 days ago
This role involves providing support to the daily operations of a restaurant. As an Assistant Restaurant Manager, you will be responsible for overseeing various aspects of the business, including team leadership, customer service, and inventory management.
Key Responsibilities- Lead a high-performing team in a fast-paced environment
- Foster excellent relationships with customers to ensure satisfaction
- Communicate effectively and build strong team engagement
- Identify opportunities for improvement and implement strategies to enhance performance
- Culturally diverse workplace
- Career advancement opportunities within Australia and internationally
- Potential to take on a leadership role
- Quarterly bonus scheme
- Complimentary uniform
We are seeking a skilled individual to join our hospitality team in Chowerup, Western Australia.
Job Details- Seniority level: Mid-Senior level
- Employment type: Full-time
- Industry: Hospitality
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