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Restaurant Operations Leader

2 weeks ago

Bendigo, Victoria, Australia beBeeLeader Full time $60,000 - $95,000

Are you a results-driven leader looking to take your career to the next level? As a Restaurant Manager, you will be responsible for overseeing daily operations, coaching and developing your team members, and driving restaurant profitability.

About the Role

This is an exceptional opportunity for a talented individual who can inspire and motivate their team to deliver outstanding results. You will work closely with our leadership team to develop and implement business strategies that drive growth and excellence.

Key Responsibilities
  • Lead and manage a high-performing team to achieve sales targets and improve customer satisfaction
  • Develop and implement effective training programs to enhance employee skills and knowledge
  • Maintain high standards of quality, safety, and hygiene in all aspects of restaurant operations

We are passionate about food and culture, serving Australians since 2006 with fresh, quality ingredients. If you're a motivated and dedicated leader who is passionate about delivering exceptional results, we want to hear from you.

Required Skills and Qualifications:

  • Proven track record of leadership experience in a fast-paced environment
  • Financial acumen and ability to analyze sales data and develop business strategies
  • Excellent communication and interpersonal skills
  • Able to work effectively in a team environment

Benefits:

  • Competitive salary package
  • Flexible rosters and stability
  • Leadership development opportunities
  • Comprehensive training and support
  • Discounted meals
  • Free uniforms and exclusive merchandise
  • Cultural celebrations
  • Employee assistance program

About Us:

Guzman y Gomez is a leading Australian restaurant chain that serves fresh, quality Mexican cuisine. We are committed to providing excellent customer service and creating a positive work environment for our employees.