Thai Kitchen Supervisor

1 month ago


Sydney, New South Wales, Australia Thaigga Full time
Job Title: Thai Kitchen Supervisor

We are seeking an experienced and skilled Thai Chef De Partie to join our team at Thaigga restaurant in a Thai Kitchen Supervisor role. This position involves managing the kitchen team, ensuring high-quality dishes, maintaining cleanliness, and contributing to menu development.

About Thaigga Restaurant

Thaigga is a fully licensed restaurant offering a diverse range of local and international beers, wines, and spirits. Our commitment to providing excellent dining experiences requires passionate individuals who share our values.

Responsibilities:
  • Manage food preparation and serving areas to maintain safe and sanitary practices.
  • Supervise the cooking process and ensure dishes meet quality standards.
  • Assist the Head Chef in coordinating ordering and inventory management.
  • Maintain a clean and organized work environment.
Requirements:
  • Certificate IV in Commercial Cookery or higher.
  • At least 2 years of experience in a commercial kitchen for a Thai restaurant.
  • Excellent communication skills in English and Thai.
  • In-depth knowledge of Thai culture and cuisine.
Benefits:
  • A competitive estimated salary of AU$60,000 - AU$80,000 per annum.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
Estimated Salary Range:

AU$60,000 - AU$80,000 per annum based on location and industry standards.



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