Restaurant Master Chef
4 weeks ago
At Mad Mex, we're passionate about serving Australia's best Baja-style burritos, made to order using only the freshest produce, flavourful salsas & authentic Mexican spices, and slow-roasted & grilled meats.
About the RoleThe Grill Master is responsible for all day-to-day elements of running the grill section of a Mad Mex Restaurant. This involves preparing and cooking Mad Mex production according to menu guidelines and secret recipes while adhering to food preparation procedures, cooking times, & hygiene safety standards.
About YouWe're looking for a friendly & outgoing individual with a strong work ethic & commitment to delivering excellent customer service. You must be able to understand and follow recipes & checklists. If you have some experience in the food industry – great, however, it's not an essential requirement. All you need is a vibrant personality, a love for Mexican, and a willingness to learn.
Why Work at Mad Mex?- We offer competitive salaries, career progression, personal development, and a great culture that thrives on our Latin roots and spicy personalities.
- We're growing rapidly, with huge expansion goals, offering development opportunities.
- We provide ongoing training and development to help you achieve your goals.
- We live our values of Authentic, Connected, Cheeky, Healthy & Own It. Having fun is in our DNA.
- We offer complimentary access to our Employee Assistance Program – confidential counseling, for when you just need someone to talk to.
- 50% off all meals and a free meal when you work a 5-hour shift.
- Have your voice on our employee feedback platform.
- Grow and develop through exposure to experienced Leaders and Regional Operations Managers.
- Party and join in on fun team bonding exercises.
Apply today to start an epic career at Mad Mex and live your best life.
Come and join the brand that has recently been voted Australia's Top Premium Restaurant Brand and placed in the Top Ten Franchise Brands in Australia.
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