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Greensborough, Victoria, Australia Contemporary Catering Full timeCompany OverviewContemporary Catering is a family-owned and operated business that has been providing high-quality catering services to aged care facilities since 1992.We operate in over 40 locations throughout Victoria, employing over 700 staff and offering opportunities for career development and progression.
Executive Chef
2 months ago
We are seeking a highly skilled and experienced Chef to lead our kitchen team at Contemporary Catering. As a key member of our team, you will be responsible for the production and delivery of high-quality meals, ensuring a smooth operation and exceptional resident dining experience.
Key Responsibilities- Oversee and support resident dining experience
- Lead & manage kitchen team, ensuring a smooth operation
- Manage compliance related to food safety, WHS and quality
- Stock control and ordering
- Food cost management
- Communicate with facility management, residents and families
- Chef Qualifications
- Experience within Aged Care with a strong understanding of modified texture and dietary needs
- Understanding of food cost management
- Proactive approach to continuous improvement
- Strong personal presentation and grooming skills
- Food Safety legislation understanding
- Competitive Salary
- Friendly & supportive team
- Opportunities for career development and progression
We are an equal opportunity employer that values and respects diversity and inclusion. If you are a motivated and experienced Chef looking for a new challenge, please apply now.