Executive Culinary Director
3 weeks ago
As a Head Chef with ALH, you'll be responsible for overseeing the kitchen operation and achieving success in food preparation.
Key Responsibilities- Manage the pass during busy service times to ensure timely and accurate dish preparation
- Develop and implement menu planning, inventory management, and food preparation strategies
- Lead the kitchen team by providing guidance, mentorship, and fostering a positive working environment
- Create and manage staff rosters
- Maintain high standards of food safety and compliance
Requirements
- Proven experience as a Head Chef or similar role in a high-volume establishment
- Able to lead effective teams and build a positive culture
- Extensive knowledge of culinary techniques, ingredients, and equipment
- Operational experience to achieve financial targets
- Trade cooking qualifications
What We Offer
- An estimated salary range of $80,000 - $90,000 per annum
- Exclusive discounts on Endeavour Group brands
- Paid parental leave
- Annual Share Purchase Plan
- Opportunities for career growth within ALH and the Endeavour Group network
We are looking for a skilled and experienced Head Chef to join our team. If you're passionate about delivering exceptional customer experiences and leading a high-performing team, we encourage you to apply.
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