Executive Pastry Chef

2 weeks ago


Melbourne, Victoria, Australia beBeeCulinary Full time $31,019 - $75,000
Job Description

The role of the Chef de Partie is a culinary position that focuses on producing high-quality food, cakes and pastries. The successful candidate will be responsible for ensuring consistency in taste, appearance, and presentation.

This position requires strong leadership skills to effectively manage daily food production, supporting the strategic goals of the organization through efficient kitchen operations.


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