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Chef Position
3 weeks ago
Our organization seeks a diligent and skilled Executive Chef to work in our culinary team. The chosen candidate will be responsible for assisting senior chefs with menu preparation, ensuring adequate supplies are available during service.
- Assist Senior Chefs in preparing menus according to established recipes and organizational standards.
- Prepare, cook, and present dishes according to outlet or banquet menu items and organizational food and beverage brand guidelines.
- Ensure a clean and organized workspace while adhering to health and safety protocols.
- Collaborate with other departments to deliver exceptional customer experiences.
- Commercial Cookery Certification.
- At least 1 year of experience in a similar role.
- Strong Communication Skills.
- Able to work a rotational schedule including weekends and public holidays.
- Passion for gastronomy and creating unique dining experiences.
- Access to industry benefits worldwide.
- Discounted coffee and Ambassador dining menu.
- A comprehensive training platform for skill development.