Culinary Professional Launchpad

1 week ago

Melbourne, Victoria, Australia beBeeCulinary Full time $45,000 - $55,000
Job Opportunity

Sofitel Melbourne On Collins presents an exceptional chance to launch your culinary career as an Apprentice Chef.

This is a unique opportunity to join our busy Kitchen and highly regarded brigade at the commencement of your professional journey in cooking.

Key Responsibilities:

  • Assist the team with high-quality food preparation and presentation for all service periods.
  • Gain exposure to various service styles including a la carte, buffet, room service, and functions.
  • Experience rotation through different kitchens including restaurant, events, and pastry.
  • Maintain a clean and hygienic work environment.

Requirements:

  • A passion for food and cooking is essential.
  • Reliability, punctuality, and attention to detail are crucial skills.
  • Willingness to learn and take instruction from experienced chefs is also required.

Benefits:

This role offers a comprehensive learning experience and the opportunity to develop into a true cooking professional.

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