Executive Chef
4 weeks ago
We are seeking a highly skilled and experienced Chef to join our team at Contemporary Catering, a family-owned and operated business providing specialist catering services to Aged Care facilities across Victoria.
As a Chef with Contemporary Catering, you will be responsible for the production and delivery of high-quality meals, overseeing and supporting the resident dining experience, leading and managing a kitchen team, and ensuring a smooth operation.
You will also be responsible for managing compliance related to food safety, WHS, and quality, as well as stock control and ordering, food cost management, and communication with facility management, residents, and families.
What We're Looking For- A Chef with qualifications and experience within Aged Care, with a strong understanding of modified texture and dietary needs
- A proactive approach to continuous improvement and a commitment to delivering exceptional customer service
- Strong personal presentation and grooming skills, as well as a thorough understanding of food safety legislation
We are an equal opportunity employer that values and respects diversity and inclusion. If you are a motivated and experienced Chef looking for a new challenge, we encourage you to apply.
Key Responsibilities:
- Production and delivery of high-quality meals
- Oversee and support resident dining experience
- Lead and manage kitchen team, ensuring a smooth operation
- Manage compliance related to food safety, WHS, and quality
- Stock control and ordering
- Food cost management
- Communicate with facility management, residents, and families
What You'll Bring:
- Chef qualifications
- Experience within Aged Care with a strong understanding of modified texture and dietary needs
- Understanding of food cost management
- Proactive approach to continuous improvement
- Strong personal presentation and grooming skills
- Food Safety legislation understanding
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