Restaurant Management Lead
1 week ago
We are seeking an experienced Restaurant Manager to join our team at Grill'd restaurants across Brisbane CBD & surrounding suburbs.
About the Role
The successful candidate will be responsible for leading and motivating a team of 20-50 members to drive sales growth and build engagement within their restaurant.
Key Responsibilities:
- Leading and developing a high-performing team to deliver exceptional customer service and achieve business objectives
- Managing business financials, including profit & loss, budgets, and KPIs
- Owning the local matters program for your restaurant by engaging with local community groups to make a difference
Requirements
To be successful in this role, you will need:
- Previous leadership experience managing a team of 20+ within hospitality/entertainment venues
- Proven experience leading from the front and creating high-performing and engaged teams
- Excellent communication and interpersonal skills
- A customer-first approach and ability to empower your team to do the same
What We Offer
We offer a structured onboarding program where you will receive a mix of hands-on learning and leadership workshops. You will have opportunities to progress your career and work in a dynamic and supportive environment.
Salary and Benefits
The salary for this role is estimated to be around $80,000 - $100,000 per annum, depending on experience. You will also receive a generous annual company performance bonus paid quarterly.
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