Perth Culinary Specialist
1 week ago
About QT
A collection of 10 hotels and resorts spanning Australia and New Zealand, each QT is linked by our signature service and commitment to quirk. We're looking for a talented Culinary Specialist to join our team at QT Perth, an eclectic urban oasis where everyone fits in perfectly.
About the role
- Working alongside the Head of Culinary + Chef De Cuisine, you will be responsible for elevating the QT Perth food program, including the restaurant, C&E and Rooftop offering.
Key responsibilities include:
- Ensuring a high-quality food product at all times
- Maintaining a full knowledge of, and practicing the hotel's established occupational health and safety guidelines (OH&S)
- Demonstrating superior recipe knowledge for every food item across our menus
- Monitoring food quality and quantity as it relates to portion control
- Requisitioning the appropriate amount of food product in accordance with the established policies and procedures
Benefits & perks
At EVT, we want our people to experience our businesses and be brand and experience advocates. So, we make sure access to amazing 'Elevate Perks' are available to all staff from day dot.
- Incredible team member discounts from your first day on-the-job
50% off stays at EVT hotels – Rydges, LyLo, QT, Atura, and more. $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more. Awesome winter and summer savings and discounts at Thredbo. Rapid career growth opportunities through our EVT network. Local community involvement, volunteering and charitable giving. Australia and NZ's largest and most diverse experiences company.
Requirements
- A quirky attitude with the desire to push innovation and creativity, developing seasonal and rotating menus
- A passion for luxury lifestyle hospitality and a minimum of 2 years' experience in a hatted or high-end boutique patisserie environment
- Ambitious and ready to take on projects to expand scope of offering within QT Perth
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