
Culinary Operations Manager
2 days ago
Senior Culinary Manager Role
We are seeking a highly skilled Senior Culinary Manager to oversee the culinary team and deliver exceptional dining experiences at our premium venue.
Key Responsibilities
- Lead high-volume culinary operations and manage catering across diverse cuisines and service formats
- Create innovative menus that reflect current food trends and meet guest expectations
- Develop and implement strategies to enhance customer satisfaction and retention
Requirements
- Proven experience as a senior chef or similar role in high-volume, fast-paced culinary environments
- Strong leadership and mentoring skills with ability to develop kitchen teams
- Demonstrated expertise in menu development, stock control, and cost-effective kitchen operations
Benefits
- Competitive salary and recognition for your contributions
- Laundered uniforms, including chefs' jackets and aprons
- Discounted meals on-site
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