Chefs & Cooks, Pastry Chefs & Cooks | Lucas Collective
3 days ago
- Join one of Australia/'s most progressive restaurant groups - Opportunities available across all level including Pastry - Join a team of talented hospitality professionals About Lucas Collective Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands — including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more. We are curious and innovative, forever redefining the boundaries of hospitality as we forge a new future at the intersection of lifestyle, culture and design. Formerly known as Lucas Restaurants and The Lucas Group, Lucas Collective is brought to you by restaurateur Chris Lucas. About the Opportunity We are looking for passionate cooks and chefs to join our growing team across all Lucas venues and all levels including Pastry. Ideal Candidate Must Have - Demonstrated experience as a cook or chef in a high-volume restaurant or fine-dining venue - Sushi, wok, pizza, and pastry experience highly regarded - Strong understanding of food safety standards - Resilient and able to perform in high-pressure service periods - Strong work ethic and a "can do" attitude - Ability to work autonomously as well as within a team - Excellent communication skills - Full availability and willing to work a rotating roster that includes opening or closings shifts, weekends and public holidays Working with Lucas Collective At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities. Interested? Click ‘Apply’ and submit your updated CV. Shortlisted candidates will be contacted with further details. For more information on what it’s like to work at Lucas Collective, visit www.lucascollective.com. Lucas Collective is a company that values its people and its culture. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your career. Make Lucas Collective your next — and best — career move. #J-18808-Ljbffr
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Melbourne, Victoria, Australia 0fe991d7-8cce-47aa-92b6-c0bc9816701e Full time $60,000 - $90,000 per yearAbout Lucas Collective: Proudly founder-owned and led, our independent hospitality collective is home to the country's most loved and acclaimed restaurant, bar and event brands — including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more.We are curious and innovative, forever redefining the boundaries of hospitality as we forge a...
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Head Pastry Chef | Grill Americano Sydney
5 days ago
Council of the City of Sydney, Australia Lucas Collective Full timeHead Pastry Chef | Grill Americano Sydney - Sydney's most anticipated restaurant. - Join an iconic Australian restaurant group - Opening in October of 2025 About Grill Americano Sydney: Set to open this spring, Grill Americano is Sydney's most anticipated restaurant. Blending old-world European elegance with a contemporary edge to deliver a refined and...
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Commis Chef
2 days ago
Melbourne, Victoria, Australia Lucas Collective Full time $50,000 - $70,000 per yearHigh energy Japanese-inspired eating houseAccess to the finest, freshest ingredients to create high-quality sushi dishes.Chapel Street, Windsor locationAbout Tombo Den:Tombo Den is a moody, two-level homage to late-night Tokyo, set in the buzzing and eclectic heart of Chapel Street, Windsor. Helmed by Head Chef Dan Chan, the restaurant and sake bar's...
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Sushi Chef
4 days ago
Melbourne, Victoria, Australia Lucas Collective Full time $60,000 - $80,000 per yearCasual and full time opportunity available. Immediate startJoin an award-winning restaurant within Melbourne's leading restaurant groupAccess to crew discount across Lucas venuesAbout Kisumé:Kisumé has redefined Japanese cuisine as we know it. Kisumé has won major awards, as well as "Hottest Restaurant" by John Lethlean, author at The Australian, in his...
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Chef de Partie | Grill Americano
3 weeks ago
City of Melbourne, Australia Lucas Collective Full timeAbout Grill Americano Nothing says “Melbourne” more than the blending of cultures and cuisines that seems just right. Enter Grill Americano, an Italian restaurant built around fire, with the finest Australian meat and seafood, laced in nostalgia with classic, tableside service. About Lucas Collective Proudly founder-owned and led, our independent...
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Commis Chef
2 weeks ago
Melbourne, Victoria, Australia Lucas Collective Full time $40,000 - $60,000 per yearSupportive team with ongoing, paid trainingHigh energy Japanese-inspired eating houseEmployee discount across Lucas venues*About Yakimono:*A creative tribute to the corruptible side of Japanese cuisine, Yakimono is an exuberant inner-urban Japanese eating house in the heart of the CBD. The colourful and high energy Yakimono joined the LUCAS family in late...
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Chef de Partie
3 weeks ago
Council of the City of Sydney, Australia Lucas Collective Full timeOverview Casual and Full Time opportunity Great opportunity for career growth with continuous support and training About Chin Chin Sydney In October 2017, Chin Chin made its debut in Sydney’s Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel. Housed in the beautiful, historic and heritage...
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Sous Chef
5 days ago
City of Melbourne, Australia Lucas Collective Full time- Join an iconic and progressive hospitality group - Work with some of the industry's most talented chefs - Amazing opportunity for career growth with ongoing support & training About Lucas Collective Formerly known as Lucas Restaurants, Lucas Collective is the vision of renowned restaurateur Chris Lucas. Proudly founder-owned and led, our independent...
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Chef de Partie | Chin Chin Sydney
2 weeks ago
Council of the City of Sydney, Australia Lucas Collective Full time- Full time and Casual positions available - Great opportunity for career growth with continuous support and training About Chin Chin Sydney: In October 2017, Chin Chin made its debut in Sydney’s Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel. Housed in the beautiful, historic and...
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Chef de Partie
5 days ago
Council of the City of Sydney, Australia Lucas Collective Full timeChef de Partie & Commis Chef | Grill Americano Sydney Opportunities: Chef de Partie and Commis Chef. About Grill Americano Sydney Set to open this spring, Grill Americano is Sydney's most anticipated restaurant. Blending old-world European elegance with a contemporary edge to deliver a refined and immersive dining experience, Grill Americano aims to bring...