(15h Left) Chef

1 day ago


City of Melbourne, Australia OS888 Pty Ltd Full time

Overview

OS888 PTY LTD, trading as TIMES BERWICK RESTAURANT AND BAR (ABN 42658540080), is a busy modern Italian/Australian restaurant in Berwick, VIC 3806. We are recruiting chefs with an immediate start on a full-time basis (38 hours).

Responsibilities

- Cooking food in accordance with the cooking temperature required by different cooking equipment and techniques.
- Prepare other spices as needed. A technique used for cooking food includes frying, grilling, steaming, stir-frying, boiling, etc., depending on the order and dish, and cooking food as ordered.
- Inspecting and dating deliveries of vegetables, fruits, meat, and other ingredients before placing them in the refrigerator or freezer.
- Arranging food to comply with first in the first-in-first-out standards and checking stored foods for freshness.
- Prepare buying orders for the next day and record any kitchen utensils.
- Creating fresh and innovative salads and seasonally available ingredients.
- Inspect supplies, equipment, or work areas to ensure conformance to established standards.
- Determine how food should be presented and create decorative food displays.
- Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
- Estimate amounts and costs of required supplies, such as food and ingredients.
- Collaborate with other personnel to plan and develop recipes or menus, considering such factors as seasonal availability of ingredients or the likely number of customers.
- Follow kitchen procedures and safely and correctly.
- Report any issues to the head chef or the manager on duty.

Qualifications & Experience

- Certificate IV in Commercial Cookery and Diploma of Hospitality Management (or equivalent)
- Minimum 1 year of experience in a high-paced commercial kitchen.
- Experience with catering for special events and functions.
- Food Safety Supervisory Certification (preferred)

About Company

Times Berwick is a well-established, busy restaurant that serves a combination of modern Italian cuisine and African-style BBQ cuisine.

Salary: $76,000-80,000

Job Publish: 30-10-2025

Job Expire: 29-11-2025

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