15h Left Head Chef

4 weeks ago

Melbourne, Victoria, Australia Event hospitality & entertainment Limited Full time
Job Location

133 Russell St, Melbourne VIC 3000, Australia

Posted

Tuesday 13 May 2025 at 2:00 pm

Position Title

Head Chef

Position Overview

The Head Chef is responsible for managing and coordinating all food production areas within the hotel, maximizing profitability, maintaining quality standards, and overseeing the daily operations of the kitchen.

Our Vision and Purpose

Vision: To be the most highly regarded hospitality, leisure, and entertainment company, outperforming our markets by being better than yesterday, every day.

Purpose: To improve each day for ourselves, our colleagues, our community, and our customers by embodying our values of empowerment, possibilities, and community.

Our Goals

- Grow revenue ahead of the market
- Transform our business

Our Values

- Empowerment: Step up and be accountable
- Possibilities: Always evolve and improve
- Community: Strong teams, better together

Key Responsibilities

1. Present a standard of food that consistently meets and exceeds guest expectations.
2. Address and resolve any issues promptly to prevent or manage complaints.
3. Ensure all foods are stored and prepared safely and hygienically.
4. Prepare the kitchen and staff for service, maintaining high standards.
5. Adhere to standard recipes and production specifications.
6. Work towards achieving budgetary targets.
7. Immediately attend to guests' culinary needs and desires.
8. Supervise and assist kitchen staff to ensure productivity and service quality.
9. Recruit, train, and evaluate kitchen team members regularly.
10. Handle disciplinary actions in collaboration with executive management.
11. Foster a positive service environment that exceeds guest and team expectations.
12. Liaise with other departments to ensure smooth operations.
13. Follow all standard recipes across outlets.
14. Monitor stock rotation and manage inventory effectively.
15. Comply with hotel policies, procedures, and safety guidelines, including OH&S.
16. Create and manage departmental staffing rosters efficiently.
17. Control departmental expenses and monitor supply consumption.
18. Stay updated with current menu trends and recipes.
19. Maintain and protect all kitchen equipment.
20. Ensure cleanliness and functionality of supplies, equipment, and work areas.
21. Maintain effective communication with other departments.
22. Stay informed about hotel policies, updates, and communicate changes to the team.
23. Report and manage incidents, injuries, and hazards proactively.
24. Represent the hotel and EVENT Hospitality & Entertainment positively as a brand ambassador.
25. Attend scheduled meetings and participate in training programs.
26. Support other departments and colleagues as needed.
27. Demonstrate passion for food procurement, preparation, cooking, and service.
28. Maintain stamina for long hours and challenging working conditions.
29. Guide, coach, and mentor junior staff while fostering a friendly kitchen environment.

#J-18808-Ljbffr

  • Head Chef

    3 days ago

    Melbourne, Victoria, Australia Buscojobs Full time

    About UsAt Middle Park Hotel, we're passionate about exceptional dining experiences. From the bar to the restaurant, our menus celebrate the best of Victorian produce — delivering everything from elevated pub classics to bold, chef-driven creations.The OpportunityWe're looking for a creative and passionate Head Chef to take the reins of our kitchen. In...

  • 3 Days Left: Head Chef

    1 day ago

    Melbourne, Victoria, Australia Arcare Aged Care Full time

    Head Chef - Arcare KeysboroughSalary Range -Minimum $33.33 - 34.17 per hour Vic- Job stability with meaningful and deeply rewarding work- Access to discounts at Apple, Samsung, Gyms + Travel + Health Insurance- Paid training days + opportunities for professional dev. and Career Progression- Certificate III or IV in Hospitality (Commercial Cookery) or...

  • Head Chef

    3 weeks ago

    Melbourne, Victoria, Australia Catering Project Melbourne Full time

    Catering Project Melbourne is seeking an experienced Head Chef to join our team in Albert Park, VIC 3206.As the Head Chef, you will work with the Executive Chef of Victoria to lead culinary requirements for a multifaceted operation across Melbourne Sporting and Aquatics Centre and Lakeside Stadium. This operation includes Sir Albert Cafe, event day kiosk...

  • Head Chef

    2 weeks ago

    Melbourne, Victoria, Australia Catering Project Melbourne Full time

    Catering Project Melbourne is seeking an experienced Head Chef to join our team in Albert Park, VIC 3206.As the Head Chef, you will work with the Executive Chef of Victoria to lead culinary requirements for a multifaceted operation across Melbourne Sporting and Aquatics Centre and Lakeside Stadium. This operation includes Sir Albert Cafe, event day kiosk...

  • 15h Left) Chefs and Cooks

    2 days ago

    Melbourne, Victoria, Australia Venue Co. Full time

    The Australian Venue Co. family are on the hunt for a number of capable, personable Cooks and Chefs to join the team and work at one of our renowned venues across Australia.So, why choose us?Australian Venue Co. are an ever-growing organisation looking for dynamic team players to help us keep up the pace; every venue we operate offers world-class career...

  • Head Chef

    2 days ago

    Melbourne, Victoria, Australia At Full time

    The Central Club Hotel is a traditional corner pub offering great food, great booze and great customer service.Having lead our reopening program following an extensive renovation and leading the team for 2 years of excellent service, our Head Chef is off to further his skills in fine dining.We need you to fill those boots.The venue consists of the Public...

  • Head Chef

    2 days ago

    Melbourne, Victoria, Australia Venue Co. Full time

    Apply nowJob no:525376Work type:SalariedLocation:MelbourneCategories:KitchenAbout UsAt Middle Park Hotel, we're passionate about exceptional dining experiences.From the bar to the restaurant, our menus celebrate the best of Victorian produce — delivering everything from elevated pub classics to bold, chef-driven creations.The OpportunityWe're looking for a...

  • Head Chef

    2 days ago

    Melbourne, Victoria, Australia Robinvale Golf Club Full time

    Robinvale Golf Club Resort is a leading hospitality and leisure destination, offering guests a premium experience across our dining, gaming, entertainment and accommodation services.Our Bistro operates five days per week (Tuesday to Saturday) for both lunch and dinner, serving quality meals that are central to the Club's reputation.We are now seeking an...

  • Head Chefs, Sous Chefs

    3 weeks ago

    Melbourne, Victoria, Australia The Sporting Globe Full time

    Join to apply for the Head Chefs, Sous Chefs & Chef de Parties Melbourne Venues / Full Time role at The Sporting Globe2 days ago Be among the first 25 applicantsJoin to apply for the Head Chefs, Sous Chefs & Chef de Parties Melbourne Venues / Full Time role at The Sporting GlobeThe Sporting Globe is Australia's most loved sports bar and grill serving over...

  • Head Chef

    2 days ago

    Melbourne, Victoria, Australia Arcare Aged Care Full time

    Head Chef - Arcare CastlemaineSalary Range - Minimum $33.33 - 34.17 per hour VicJob stability with meaningful and deeply rewarding workAccess to discounts at Apple, Samsung, Gyms + Travel + Health InsuranceCertificate III or IV in Hospitality (Commercial Cookery) or Higher.About ArcareAs one of Australia's leading aged care providers, we have over 50...