Chef/Culinary Instructor, Perth, Australia

3 weeks ago

Perth, Australia Cozymeal, Inc. Full time

Chef/Culinary Instructor, Perth, Australia

Flexible Schedule: Manage your own calendar and accept bookings that work for your schedule.

High Earnings: Boost your earnings or replace your full-time job.

Full Support: Our team handles marketing and supports you from profile creation to receiving earnings.

About Cozymeal

Cozymeal, a leading modern marketplace for culinary experiences, is looking for Culinary Instructors in Perth, Australia. Perth has a growing culinary scene made up of upscale and casual restaurants using a blend of rustic recipes and traditional specialties with French, Asian and international influences. As the demand for cooking classes, food tours and other culinary experiences increases, we are looking for culinary instructors to teach cooking classes in Perth and share their passion and expertise with other like minded foodies. The Cozymeal platform helps connect chef instructors in Perth with new clients while providing all the tools and support needed to succeed at your craft. Be your own boss, set your own schedule and create unique menus while delivering fun and interactive classes. Apply to become a culinary instructor in Perth today

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Benefits and Opportunities

- Income potential of up to $12,000/month (some make even more than that)

- Be your own boss

- Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)

- Access to a venue from which you can host your cooking classes. This venue can also be your home.

- A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences

- A comprehensive repertoire and ability to offer a variety of cuisines

We’ll never post anything without your permission.

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