Sommelier - Vue de Monde
2 months ago
Our wine team are seeking a talented Sommelier who exudes genuine excitement and passion for the wine industry. We value individuals who are eager to further their careers and who are looking to continuously hone and develop their skills.
Since 2000, Vue de Monde has been the iconic heart of the Vue Group, where we proudly showcase exceptional Australian produce amid awe-inspiring surroundings. Renowned for our fine-dining experience, we have garnered consistent accolades, with the prestigious Australian Good Food Guide Awards 2023 recently awarding us 3 Hats, solidifying our position as one of Australia's finest establishments.
As part of our team, you will report to the Restaurant Manager and Head Sommelier. Your responsibilities will include assisting in the organisation of our extensive wine cellar and providing guests with exceptional knowledge about both international and local wines, all while delivering excellent customer service skills.
- Proven experience in a sommelier role, preferably in a hatted or Michelin starred establishment.
- Excellent customer service and communication skills
- Diverse international and local wine knowledge
- Flexible availability to work various shifts including evenings, weekends, and public holidays.
- Positive, friendly, and outgoing attitude
- Excellent presentation
- Ability to work under pressure
- Valid Victorian RSA certificate
- Completion of WSET Level 2 or higher, with a desire to complete further studies
- Court of Sommeliers - Completion of Certified Sommelier qualification or higher
This is a full-time position that will require flexibility and weekend work, your shifts and may comprise of a combination of day and night shifts in accordance with business demands.
**About Vue Group**:
Vue Group is a renowned Australian hospitality group celebrated for its iconic Melbourne restaurant, Vue de Monde, and a collection of beloved venues including Vue Event and Lui Bar.
Our unwavering passion lies in curating exceptional guest experiences, whether it's in the realm of fine dining or contemporary dining. At Vue Group, we take immense pride in operating with a dedicated focus on sustainability, ensuring that we showcase the exquisite beauty of native Australian produce in every culinary creation.
For more detailed information about Vue Group and its diverse array of venues, we invite you to explore our websites:
**Remuneration**:
Full Time Hourly Employment Agreement
Restaurant Industry Award - Level 4
$27.17 Monday - Friday
$33.96 Saturday
$40.76 Sunday
Overtime, penalty rates, allowances and loadings will be paid in accordance with the Restaurant Industry Award 2020
**Vue Group Benefits**:
As a valued Vue Group employee, you'll receive special discounts across all Vue Group venues, allowing you to experience our exceptional offerings. Moreover, you'll gain access to global accommodation discounts through our hospitality and hotel partners at Far East Hospitality.
Pay: $25.00 - $35.00 per hour
Expected hours: 38 - 45 per week
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Afternoon shift
- Day shift
- Evening shift
- Every weekend
- Night shift
- Public holidays
- Shift work
- Weekend availability
Supplementary Pay:
- Overtime pay
- Tips
Work Authorisation:
- Australia (required)
Work Location: In person
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