Food Technology Assistant Es1-2

3 weeks ago

Melbourne, Australia Schools (Government) Full time

Location: Melbourne | Southern Metropolitan

Job type: Part time / From 12/03/2024 - 20/12/2024

Organisation: Schools (Government)

**Salary**: Salary not specified

Occupation: Education and Training

Reference: 1401584

**Selection Criteria**:
1. Demonstrated knowledge of, and experience in, Food Preparation Health Standards, and to have completed a Food Handling Certificate, First Aid Certificate and hold a current driver's licence.

2. Demonstrated experience in working effectively with food technology staff and students in a harmonious and productive manner.

3. Ability to work with tight timelines and work as part of a team.

4. Familiarity with online ordering, computer programs and relevant computer skills.

5. Sound communication skills including the ability to communicate effectively with a wide range of individuals including teachers, students, parents and service providers.

6. A commitment to professional learning and growth.

**Role**:
Please note this is a part time position of 7.6 hours per week (1 day per week, Fridays from 8am - 4pm).

The primary role of a Food Technology Assistant is to support teachers by
- Supporting teachers in the classroom to deliver a high-quality food and nutrition program.
- Supporting teachers in preparation for teaching and learning.
- Supporting teachers with the administration component of their work to enable them to focus on teaching and learning.
- Supporting a safe and orderly learning environment.

**Responsibilities**:
The responsibilities of this position will be:

- The hygienic and orderly maintenance of the Food Technology Centres equipment and facilities.
- Ordering, purchasing and receiving of storage of food, materials and equipment.
- Work flexible hours to meet the needs of timetabled classes and those deemed by the school when needed. e.g. special College activities.
- Under direction of teachers.
- Provide support to teachers and assist in the implementation of the curriculum.
- Communicate with student/s about basic tasks and information where required.
- Assist with co-ordination and planning of the school routine.
- Address immediate student behaviour issues within the Food Technology environment which impact on safety.
- Maintain and update logbooks for Material Safety Data Sheets (MSDA).
- Maintain and regularly update a register of students, with special food needs/allergies.

Specific Duties of a Food Technology Assistant
- Ensure teacher's food orders are processed in a timely and efficient manner, to allow timely delivery of food/supplies whilst taking into consideration delivery flexibility times, also providing teachers meet the agreed notification timelines.
- Ensure quality and freshness is of acceptable standard of goods received.
- Liaise with appropriate teacher to ensure foods are available when needed for classes.
- Assemble food, equipment or other requirements for individual classes and teachers¿ demonstrations.

Cleaning
Daily cleaning routine:

- Teacher¿s demonstrations dishes and benches, and store benches.
- Help and work with teachers in the checking of benches at the end of the lesson when appropriate, when time permits.
- Ensure the sanitizing of the kitchens.
- Assist with spills or any other potential hazards in the classroom in consultation and under the direction of the teacher.
- Launder cloths, tea towels and other linen used.

Periodic cleaning routine:

- Student units and aprons, store cupboards, twice a year or when necessary.
- Stove tops, microwave ovens, storage tubs and small equipment.
- Refrigerators and freezers.
- Laundry equipment and dishwasher.

Inventory
Record new/obsolete items as appropriate.

Assistance to Food Technology teachers:

- Maintaining demonstration benches.
- Prepare portioned sizes and weighing of food for student use in class, transition activities and special occasions.
- Ensure that specific equipment as required for each topic is available for class use.

Undertake any other duties as required by the Principal Class Team, Business Manager and Learning Area Leader.

The successful applicant must have or be prepared to obtain a Food Safety Handling Certificate.

**Who May Apply**:
Individuals with the aptitude, experience and/or qualifications to fulfill the specific requirements of the position.

**EEO AND OHS Commitment**:
**Child Safe Standards**:
Victorian government schools are child safe environments. Our schools actively promote the safety and wellbeing of all students, and all school staff are committed to protecting students from abuse or harm in the school environment, in accordance with their legal obligations including child safe standards. All schools have a Child Safety Code of Conduct consistent with the department's exemplar available at:
**DE Values**:
The department's employees commit to upholding the department's Values: Responsiveness, Integrity, Impartiality, Accountability, Respect, Leadership and Human Rights. The department's Values complement each

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