Chef de Partie

3 weeks ago


Melbourne, Victoria, Australia Levantinehill Full time

Competitive hourly rate. Paid for every hour you work

$30 – $40 per hour

Levantine Hill is an award-winning family-owned winery and vineyard beautifully set in Coldstream, Yarra Valley, within short travelling distance of Melbourne's eastern suburbs and an hour from the CBD.

Celebrating fresh local produce in a refined Mediterranean context, we create unique experiences with a selection of modern Australian Mediterranean menus.

Levantine Hill Estate specialises in producing wine, events, onsite restaurant and cellar door, and soon to open 33 room hotel (currently under construction).

To support the company's expansion, Levantine Hill is looking to recruit a Chef de Partie.

We offer:

Competitive remuneration, get paid for every hour you work under the applicable industry Award

Space to learn and grow creatively

Work with high quality luxury produce and ingredients in an elite venue

Work-life balance

Weekend work and occasional evening work required

Rotating 7-day rosters, with 2 days off per week

Fun, professional and positive team working environment

Wine training

Staff discounts and staff meals

Ideal candidates to join our team:

CDP: Minimum 3 years fine dining experience

Certificate III in Commercial Cookery or equivalent international qualification required

Must be able to manage your own section

Ability to deliver exemplary dishes to service guests, consistently

Passion, energy, and a desire to care for your section and duties

Excellent service and communication skills

Ability to work on a weekly changing roster, including weekends and some nights when required

Ensure prep is completed according to menu and dietary requirements

Ability to work independently and as part of the team

Punctual and reliable with a can-do attitude and keen to work in a team environment

Comfortable working in a busy establishment

Full driver's licence and own vehicle to be able to get to work.

Full working rights in Australia required (must be able to provide evidence)

*Please note, at this stage we are not able to offer sponsorships, applicants who require sponsorships will not be considered.

Please send through your resume and a brief cover letter outlining the position you're a good fit for, and your availability

Please note that only shortlisted applicants will be contacted for an interview.

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Your application will include the following questions:How many years' experience do you have as a chef de partie? Which of the following statements best describes your right to work in Australia? How many years' experience do you have in a quality control (QC) role? Do you own or have regular access to a car? Do you have a current Police Check (National Police Certificate) for employment? Do you have experience as a chef within a fine dining restaurant? How many years' experience do you have as a chef? Do you have a current Australian driver's licence?

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