Head Chef

3 weeks ago

Sydney, New South Wales, Australia Healthscope Full time

Join to apply for the Head Chef role at Healthscope.

Overview

We currently have a fantastic opportunity for a self-motivated experienced Chef who has a genuine passion for steering a team to ensure healthy meals are delivered to patients within the hospital. The Head Chef oversees the chefs to ensure recipes are followed and the quality of the cooked food is well presented and tasteful. The Head Chef works in partnership with chefs, dieticians and speech therapists to ensure all texture-modified meals meet patients' health requirements. The role reports to the Support Services Manager.

Responsibilities
  • Ensuring the safe provision of food as per documented food safety plan
  • Support and guidance to the food service staff
  • Demonstrated understanding of accreditation standards, WHS management, rostering, stock ordering and function coordinating
  • Lead by example in a professional, considerate and pleasant demeanour to all stakeholders
  • Role model to peers and maintain positive staff morale through effective teamwork
Selection Criteria
  • Commercial Cooking certificate
  • Minimum certificate level qualifications in management
  • Diversified commercial volume cooking and fine dining experience
  • Must be proactive, flexible, lateral, creative and dynamic
  • Superior communication skills
  • Exemplary customer service
Applications

Applications close: 8 September - Hoping to fill this position, as soon as possible

For further enquiries: Please contact Maddy McPherson - 0407 322 202 - Maddy.McPherson@Healthscope.com.au

To Apply: Please click on the "Apply" button to be taken to our online application form. Please include a cover letter and your CV along with the contact details of 2 professional referees.

Seniority level
  • Mid-Senior level
Employment type
  • Part-time
Job function
  • Management and Manufacturing
Industries
  • Hospitals and Health Care

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