
Food and Beverage Attendant
3 days ago
Food and Beverage Attendant – EVT - Entertainment | Ventures | Travel
Position Overview
The Food & Beverage Attendant plays a crucial role in ensuring our guests receive top-notch service and have a memorable experience. You will be responsible for taking orders, serving food and beverages, and maintaining a welcoming atmosphere whether it is at the bar, in the restaurant, room service, conferencing and/or events.
Key Accountabilities
- Greet and Seat Guests: Warmly welcome guests, assist with seating arrangements, and provide menus.
- Take Orders: Knowledgeably describe menu items, answer questions, and take orders accurately, noting any special requests or dietary restrictions.
- Serve Food and Beverages: Deliver food and drinks promptly and ensure they are presented according to standard.
- Check on Guests: Regularly check in with diners to ensure they have everything they need and address any concerns.
- Maintain Cleanliness: Keep the area clean and well-organised, including clearing tables, resetting, and restocking.
- Collaborate with Kitchen Team: Communicate orders to the kitchen and ensure that food is prepared correctly and delivered promptly.
- Handle Payments: Present bills to guests, process payments accurately.
- Upsell and Promote: Suggest additional menu items, specials, or beverages to enhance the guests' experience.
- Handle Guest Requests: Address special requests and accommodate guests' needs to the best of your ability.
- Safety and Hygiene: Follow safety and hygiene protocols, including proper handling of food and beverages, as well as maintaining a clean and safe work environment. Adhere to health and safety regulations.
- Flexibility in Work Schedule: Availability to work evenings, weekends, and holidays.
Key Performance Indicators
- Accurate task completion
- Customer feedback
- Achieving team targets
Skills & Experience
- Previous experience in a similar role.
- Knowledge of food and beverage items, including wine and cocktails (training provided).
- Ability to stand for extended periods and lift heavy items.
Behavioural Capabilities
- Collaboration: Demonstrates courtesy and compassion; supports and thanks others; promotes diversity and builds morale and collaboration.
- Communication: Communicates clearly; presents with confidence; gauges audience reaction and adjusts style accordingly.
- Dependability: Delivers high-quality work, stays productive, prioritises tasks, and demonstrates commitment.
- Resilience: Works well under pressure and learns from feedback.
- Adaptability: Adapts to change and diverse cultures; finds positive opportunities in ambiguity.
- Delivering Results: Sets objectives aligned with goals; manages timelines, resources, and documents job information.
Job Function: Management and Manufacturing
Industries: Food and Beverage Services
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