
Commis/Demi Chef
2 weeks ago
Join to apply for the Commis/Demi Chef role at Illawarra Mercury
1 week ago Be among the first 25 applicants
About The OpportunityWests Illawarra is seeking a Commis Chef or Demi Chef with a passion for delivering exceptional customer experience. The role will involve working across a variety of our food venues including Craft Café, Artisan Restaurant, Port Kembla Golf Club, Wilbur smoker and Hellfire Cantina Food Truck. We are excited to offer a
- $1000 sign on bonus is on offer for successful candidates This bonus will be awarded after the successful completion of your 6-month probation period and is designed to demonstrate our commitment to investing in your success.
- Rostered 38-hour work week – Enjoy a balanced work-life experience with a structured 38-hour workweek. Our rosters are designed to provide you with time to recharge and pursue your personal interests.
- Ongoing Staff Reward and Recognition - We celebrate our team's hard work through various recognition activities throughout the year. Our reward program includes exciting prizes, experiences and trips.
- An emphasis on the internal growth and development of our staff – We place a strong emphasis on nurturing our staff's potential and fostering their growth. Whenever possible, we prioritise promoting within our business, ensuring that our team members have the opportunity to advance their careers with us.
- A yearly healthy lifestyle reimbursement – We believe in promoting well-being among our staff. Each year, you'll have access to a reimbursement to support your health and wellbeing activities.
- Business-First business motto – At our venues, we prioritise the needs and well-being of our team members. Our culture fosters a supportive environment where everyone's contributions are valued, ensuring you feel respected and empowered.
- Above Award remuneration – We are committed to recognising and rewarding our talent. Our remuneration package is above industry standards.
- 5 weeks' Annual Leave
The position is hands-on which requires an individual to be able to multi-task, prioritise and produce high-quality service in a safe and efficient manner.
We're Looking For- Passion for food
- Have a keen eye for presentation
- Have good communication skills
- A vibrant cultural fit for our kitchen team
Applicants must be permanent residents of Australia or possess documentation supporting the eligibility to work within the country.
Application ProcessAddress the above criteria in your resume & covering letter. If you have any enquiries call the People & Culture Team on Please note only shortlisted applicants will be contacted.
Seniority level- Entry level
- Other
- Management and Manufacturing
- Technology, Information and Media
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