Chef

2 weeks ago

Melbourne, Victoria, Australia Epworth Full time
Overview

Casual roles based in Richmond. You will be part of the Food Services team and report to the Hospitality Operations Manager and Head Chef. You will comply with Epworth's Food Safety Plan / ISO Food Safety Management System.

Responsibilities
  • Comply with Epworth's Food Safety Plan / ISO Food Safety Management System.
  • Work as part of the Food Services team under supervision of the Hospitality Operations Manager and Head Chef.
Qualifications
  • Trade Chef qualifications
  • Food Safety Supervisor certificate
  • Experience in hospitality/catering with A La Carte and Production experience
Position Description Inherent Requirements

We will review applications as we receive them.

About Epworth Richmond

Epworth Richmond is a rapidly growing, fast-paced teaching hospital where you will work alongside highly skilled practitioners in all areas. You will challenge your skills, broaden your experience, and grow your expertise through exposure to a wide range of clinical specialties, treatment options and the latest in technology. Epworth will support you to provide the best possible care to our patients by continually investing in your education, better facilities, and technologies.

Additional Information
  • Epworth's enhanced Not for Profit status (and not available in the public sector) provides the opportunity for employees to salary package up to $15,900 pre-tax annually, leading to greater take home pay
  • The largest educational scholarship program of its kind in Australia
  • Ability to purchase up to four additional weeks of leave
  • Reduced cost of health services for you and your family at Epworth
  • Relocation assistance is available for approved candidates
Enquiries / Apply

To apply, attach your CV and cover letter. For more information, refer to the attached position description or contact Epworth Talent on

Equal Opportunity

Epworth is committed to inclusion and diversity in its culture and values.


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