cook
3 weeks ago
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Job detailscookPosted onAugust 05, 2025 by Employer details Island Stone Pub
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Job detailsEducation: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Co-ordinate special events. Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Certificates, licences, memberships, and courses: Cook Trade Certification. Safe Food Handling certificate. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Standing for extended periods. Personal suitability: Dependability. Excellent oral communication. Flexibility. Organized. Reliability. Team player. Time management. Screening questions: Are you currently legally able to work in Canada?. Do you currently reside in proximity to the advertised location?. Do you have previous experience in this field of employment?. Experience: 1 year to less than 2 years. Financial benefits: Gratuities. Other benefits: Free parking available. Learning/training paid by employer.- Location 62 Broadway St N Darnley , PE C0B 1M0
- Work location On site
- Salary $ 18.00 to $ 22.00 HOUR hourly (To be negotiated) / 32 to 40 hours per week
- Terms of employment Permanent employment Full time
- Morning, Day, Evening, Night, Weekend, Flexible hours, To be determined
- Starts as soon as possible
- Benefits:Financial benefits, Other benefits
- vacancies 2 vacancies
- Source Job Bank #3369462
- 62 Broadway St NDarnley, PEC0B 1M0
English
Education- No degree, certificate or diploma
1 year to less than 2 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Cook Trade Certification
- Safe Food Handling certificate
- Own transportation
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Standing for extended periods
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Time management
- Gratuities
- Free parking available
- Learning/training paid by employer
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until2025-09-04
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting * What's wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Link to full job posting / Expired or closed job posting Email Provide more details: Report potential misuse of Job Bank
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